Raw materials used in the preparation of culture media for the identification, isolation and enrichment of bacteria for in vitro diagnostic use in clinical microbiology, food microbiology, environmental testing and research microbiology.
- Grid
- List
AGAR A
RM10A
AGAR A
RM10B
AGAR A
RM10E
Sobigel Agar
RM11
BEEF EXTRACT,NEUTRALISED POWDER
RM20A
BEEF EXTRACT,NEUTRALISED POWDER
RM20B
BEEF EXTRACT
RM20E
BILE SALTS
RM25A
BILE SALTS
RM25E
CAESIN HYDROLYSATE ACIDIC
RM30A
CAESIN HYDROLYSATE ACIDIC
RM30E
CAESIN HYDROLYSATE ENZYMIC
RM31A
CAESIN HYDROLYSATE ENZYMIC
RM31E
PEPTONE A, NEUTRALISED
RM50A
PEPTONE A, NEUTRALISED